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OUR STORY

The first Hurricane Grill & Wings® opened in 1995 in Fort Pierce, FL, and quickly won over customers with its fresh Jumbo Chicken Wings, array of flavors and laid-back beach vibe. More than 55 locations followed in states including Alabama, Arizona, Georgia, New York and Texas. The Hurricane Grill & Wings® island-themed menu also expanded to included more than 35 sauces and rubs, in addition to world-famous Garlic ‘N Parm Fries, tasty salads, seafood entrées, and fresh, never-frozen Certified Angus Beef® SteakBurgers. Named one of the “10 Greatest Places to Wing It” by USA Today, Hurricane Grill & Wings® continues to be the place for guests to kick back and experience a world of delicious food, exhilarating flavors and no worries!

OUR MISSION

We see our employees and guests as family and want them to have the best experience. We measure our success against our ability to bring out the best in ourselves and our community. How? Trust. Collaborate. Inspire. Every guest. Every day.

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